Rotini pasta blended with flame-roasted red peppers, zucchini, yellow squash, carrots, and broccoli in a savory herb and garlic sauce. Microwaves in minutes for a quick and easy side that pairs well with most any main dish. To Prepare:  Keep frozen. Vent cover and microwave on high for 6-8 minutes, stirring halfway through cooking time, or until cooked to desired tenderness. Ingredients: Cooked rotini pasta, broccoli, carrots, yellow squash, red bell pepper, zucchini, olive oil, garlic salt, maltodextrin, potato starch, salt, sugar, yeast extract. Allergens:  Contains Wheat (pasta)